Prevent Slips, Trips, and Falls

According to OSHA, slips, trips, and falls constitute the majority of general industry accidents and result in back injuries, strains, sprains, contusions and fractures. They also cause 15% of all accidental deaths and are second only to motor vehicles as a cause of fatalities. Use this flyer as a guide to prevent these injuries from occurring.

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Microwave Safety

According to the FDA, when water is super-heated in the microwave, a slight disturbance or movement may cause the water

Standard Precautions for Infection Control

Standard precautions are a set of basic infection prevention practices intended to prevent transmission of infectious diseases from one person

Blueprints for Safety: Taking Control of Workplace Violence

Training is an important way to make sure participants understand workplace violence and how to identify and deal with threats/threatening

General Nonprofit Risk Management: A Guide to the Development and Execution of a Successful Risk Management Plan

Nonprofit organizations of all sizes face risk. Specific exposures are dependent on an organization’s operations. While risk management may seem